Cover art for Food Tech Talk: Supply Chain Insights From Farm to Fork

The Key to Strong Food Safety Culture

Food Tech Talk: Supply Chain Insights From Farm to Fork

Published
February 18, 2025
Duration
22:34
Summary source
description
Last updated
Jul 5, 2026

Discusses health, alternative.

Summary

In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams welcomes Michael Ciepiela, Director of Food Safety and Quality Assurance at The Spice Lab. Together, they:Explore Michael's journey into food safety, from his biology degree to climbing the corporate ladder through roles at major companies like Taylor Farms and Kr…

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Show notes

In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams welcomes Michael Ciepiela, Director of Food Safety and Quality Assurance at The Spice Lab. Together, they:Explore Michael's journey into food safety, from his biology degree to climbing the corporate ladder through roles at major companies like Taylor Farms and Kraft HeinzExplore the fundamentals of building a strong food safety culture, highlighting the importance of being present on the shop floor and

Themes

  • health
  • alternative